Breakfast & Brunch Service

Chef-Attended Stations & Custom Menus Available

Start the day right with a fully chef-styled breakfast or brunch, made fresh on-site and designed to impress — perfect for birthdays, bridal parties, post-wedding mornings, or weekend gatherings. We offer a mix of plated or buffet-style service with live-action cooking stations upon request.

Breakfast or Brunch includes:

  • 2 Chefs, Live Action Stations

  • Choice of 2 Meats

  • Choice of Potatoes

  • Fruit Platter

  • Sweet Breads

  • Toast Station

Live Chef Stations

  • Omelet Station

  • Pancake Bar

  • Waffle Station

  • Toast & Bagel Bar

Sides

  • Applewood Bacon, Sausage Links, Turkey/Beef Bacon, Pork Roll, Turkey Sausage

  • Home Fries, Crispy Hash Browns, Roasted Breakfast Potatoes

  • Fresh Fruit Platter

  • Croissants, Muffins, Scones, Cinnamon Rolls

Add-Ons

Eggs Benedict Bar: $20 per guest

Bloody Mary Bar: $250

Bacon Bar (candied bacon, chocolate bacon): $10 per guest

Creamed Chipped Beef: +$150

Mimosa & Smoothie Bar: +$250 service fee

Smoked Salmon Platter: +$150

Fried Chicken & Waffles Upgrade: +$10 per guest

Extra Chef or Assistant: $250 per staff member

Pricing

Breakfast & Brunch by Chef Matt

Chef-Prepared On-Site · $50 Per Person · $1450 Minimum
Groceries Reimbursed Separately

Start your morning with a custom chef-crafted brunch, prepared fresh on-site with live stations, high-quality ingredients, and full-service presentation. Ideal for private parties, networking events, post-wedding brunches, or luxury weekend gatherings.

💵 Pricing

$50 per person service fee

$1450 minimum (includes 2 chefs)

Groceries billed separately

Add-ons available


🍽️ What’s Included

🍳 Chef-Attended Stations (included/optional):

Omelet Station – made-to-order with custom fillings

Pancake Bar – buttermilk pancakes with toppings

Waffle Station – Belgian waffles with fresh fruit, syrup, whipped cream

Toast Station - English Muffin, Bagel, Breads, butter, jams

🥓 Sides & Staples:

Choice of 2 meats: bacon, sausage, turkey sausage, beef bacon, pork roll, or chorizo

Scrambled eggs, frittatas, or baked egg cups

Breakfast potatoes or crispy hash browns

Fresh fruit platter or yogurt parfaits

Pastry assortment: muffins, croissants, cinnamon rolls

Seasonal Salad


🍾 Add-Ons

Eggs Benedict Bar: $20 per guest

Bloody Mary Bar: $250

Bacon Bar (candied bacon, chocolate bacon): $10 per guest

Creamed Chipped Beef: +$150

Mimosa & Smoothie Bar: +$250 service fee

Smoked Salmon Platter: +$200

Fried Chicken & Waffles Upgrade: +$10 per guest

Extra Chef or Assistant: $250 per staff member


📝 Example Booking

$1,450 Minimum (Includes 2 Chefs)
$50 Per Guest Beyond 29 · Groceries Reimbursed Separately

This is a full-service, chef-executed brunch — prepared fresh on-site with live stations, premium ingredients, and elegant presentation.

What’s Included:

Chef-Attended Stations: Omelets, Pancakes, and Waffles

2 Breakfast Meats · Eggs · Potatoes

Seasonal Fruit · Pastry Assortment

Add-Ons:

Juice or Coffee Setup: $100

Mimosa & Smoothie Bar: $250

Chicken & Waffles: +$10/person

Bloody Mary Shrimp Shooters: $250

Creamed Chipped Beef: $150

Smoked Salmon Platter: $10/person

29 Guest Total = $2,680 plus cost of groceries

Minimum covers up to 29 guests.
Each guest beyond 29: $50 per person
Groceries are billed separately. All cooking equipment and tables etc. included.

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